Puppy Pudding

From the book “How to Buy and Raise a good healthy Dog” by Terri Shumsky

Mix in a saucepan and cook to pudding consistency, or divide recipe in half for a smaller quantity:

  • 2/3 cup sugar
  • 6 tablespoons cornstarch
  • 1/2 teaspoon salt
  • 4 cups milk, or 1 can evaporated milk with equal parts water to make a quart
  • 4 egg yolks
  • 3 teaspoons vanilla

Feed with a syringe, spoon, or in a bowl, or spread on top of soft food. Full of protein and very nourishing (has never caused diarrhea).